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Paneer Bhurji

    Paneer Bhurji CourseBreakfast, Lunch CuisineNorth Indian Entree Servings Prep Time 4 People 10 Mins Cook Time 10 Mins Servings Prep Time 4 […]

No comments, Chef Rupa, September 17, 2017

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Kesar Paneer Makhni

  My fondness for paneer started when i was about 12 or 13 years old.By about 16 i had learnt to make my first […]

No comments, Chef Rupa, August 23, 2017

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Katt saru/ moongdal rasam/ lemony-pepper rasam

A wonderfully simple form of rasam designed for those sick days when you can’t taste much or those ‘bored of eating the routine’ days. […]

No comments, Chef Rupa, August 23, 2017

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Stuffed Bread Pakoda/ Paneer Sandwich/ Stuffed Bread roll

  Inspiration was a movie called Band Baja Baaraat! The guy talks about bread pakoda in such an appetizing way that i was tempted […]

No comments, Chef Rupa, August 23, 2017

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Dal Tadka/ Tadka dal

      Who doesn’t like simple dal-chawal right? I mean so simple and yet somehow so satisfying. Those are the best combinations and […]

2 comments, Chef Rupa, August 23, 2017

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Kadhai Paneer gravy style

A craving turned to discovery and an accident led to this invention Previously i had made dry Kadhai Paneer using┬áHarpal Singh Sodi’s recipe , […]

No comments, Chef Rupa, August 16, 2017

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Shahi Paneer

  Shahi Paneer CourseMain Dish CuisineNorth Indian Entree Servings Prep Time 4 20 Minutes Cook Time 30 Minutes Servings Prep Time 4 20 Minutes […]

2 comments, Chef Rupa, January 15, 2017

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Chole/ Chana South indian style!

As the saying goes necessity is the mother of invention. This dish was the byproduct of such necessity. My mother in law a pure […]

2 comments, Chef Rupa, January 15, 2017

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Paneer Pulav

  Paneer Pulav is my husband’s speciality! I must have told you before that we are all die hard fans of paneer. Have i […]

5 comments, Chef Rupa, January 15, 2017

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Avial

Avial is a traditional Keralite dish but is also very popular in Tamil Nadu and Udupi in Karnataka. This is my favorite yoghurt based […]

No comments, Chef Rupa, January 15, 2017